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The World Atlas of Wine by Hugh Johnson
The World Atlas of Wine by Hugh Johnson




His winning formula of insight, critical appraisal of the world of wine, plus valuable vintage news and wine recommendations has been often-imitated but never bettered. First published in 1977, his Pocket Wine Book sells hundreds of thousands of copies a year. Hugh Johnson is the world's pre-eminent writer on wine. "synopsis" may belong to another edition of this title. A multi-layered snapshot of wine and how it has evolved." - Dave McIntyre, Washington Post The essential rootstock of any true wine lover's library. " The World Atlas of Wine belongs on your shelf.

The World Atlas of Wine by Hugh Johnson

Perfect for anyone who has a thirst for greater wine knowledge." - Edward Deitch, NBC/

The World Atlas of Wine by Hugh Johnson The World Atlas of Wine by Hugh Johnson

"Like a good bottle of wine, you'll find yourself going back to it again and again. If I owned only one wine book, it would be this one." - Andrew Jefford, Decanter "The most useful single volume on wine ever published. " The World Atlas of Wine is the single most important reference book on the shelf of any wine student." - Eric Asimov, New York Times With beautiful photography throughout, Hugh Johnson and Jancis Robinson, the world's most respected wine-writing duo, have once again joined forces to create a classic that no wine lover can afford to be without. The text has been given a complete overhaul to address the topics of most vital interest to today's wine-growers and drinkers. To reflect all the changes in the global wine scene over the past six years, the Atlas has grown in size to 416 pages and 22 new maps have been added to the wealth of superb cartography in the book.

The World Atlas of Wine by Hugh Johnson

This eighth edition will bring readers, both old and new, up to date with the world of wine. It is recognized by critics as the essential and most authoritative wine reference work available. Few wine books can be called classic, but the first edition of The World Atlas of Wine made publishing history when it appeared in 1971.






The World Atlas of Wine by Hugh Johnson